Dr's Bakery: Cheesecake

Showing posts with label Cheesecake. Show all posts

Monday, August 13, 2012

Doa Seorang Hamba

Assalamualaikum w.b.t..

Menyusuri kehidupan...kita masih seorang hamba..
Susah, senangnya semua ditentukan Allah swt..
Justeru, usahlah kita alpa pada Yang Maha Pencipta, Yang Maha Penyayang..
Tuturan kalimah doa, bukan sekadar satu permintaan..
Namun, besar pengertian sebagai tanda kasih sayang antara Rabb dan Ibad nya...

"Dan apabila HAMBA-HAMBAKU bertanya kepadamu tentang AKU..Maka SESUNGGUHNYA AKU ini DEKAT..AKU MENGKABULKAN permohonan orang yang berdoa apabila DIA BERDOA padaKu.." (2:186)

Semoga tiap cebis rezeki kurnianMu penuh keberkahan dan melimpah menyenangi hati hambaMu...ameen...

P/s: Alhamdulillah, tadi selesai 2 delivery cheesecake...semoga kegembiraan buat yg menikmatinya ^-^

Sunday, August 5, 2012

Raya SALES !!!

Assalamualaikum w.b.t

Credit to: Hush Puppies

Menghampiri akhir Ramadhan, Dr's Bakery melancarkan Raya Sales..

Disamping mengejar SALE akhirat kan ^-^

TAWARAN DISKAUN HEBAT !!

1 Mini/Mama Cheesecake - 5% diskaun
2 or more Mini Cheesecake - 6% diskaun
2 or more Mama Cheesecake - 7% diskaun

*Available only in Kuantan from 9-16 August 2012
-Please contact 013-6280584 for order now! TQ ^-^

What is a real CHEESECAKE?

According to Barbara Ann Kipfer's The Culinarian: A Kitchen Desk Reference,

"Cheesecake is a dessert consisting of a layer of sweetened soft cheese mixed with cream, sugar, eggs, and flavorings and set in a cracker-crumb or pastry base."

Basic ingredients: cream cheese, sugar, eggs, whipping cream, vanilla
(NO FLOUR AT ALL!!)

Technically, cheesecake is a pie or custard, not a cake at all. The texture of cheesecake is extremely rich and creamy, and the taste can range from sweet to highly tangy.

Sooo creamy !!

Cheesecakes can be broadly categorized into two basic types: baked with added eggs and unbaked with added gelatin.

It is typically served chilled, and may be topped with fresh fruit, glazes, or whipped cream. Allowing cheesecake to chill for a day will create a dessert with a rich, mature, complex flavor.

Gambar hiasan ^-^

Lastly, when serving cheesecake, take it out of the refrigerator until it reaches room temperature. Use a long slicing knife dipped in hot water to keep the knife from sticking as you slice. Slice with long, smooth strokes. Finally, enjoy! And don't eat it all by yourself. Sharing is caring.